In early October, the winding streets around the Sacre Couer are transformed into an epicurean utopia during the Montemarte Harvest Festival. Among the treats are these tasty oysters on the half shell, shucked fresh for every order...
In early October, the winding streets around the Sacre Couer are transformed into an epicurean utopia during the Montemarte Harvest Festival. Among the treats are these tasty oysters on the half shell, shucked fresh for every order...